Must try foods while in Jeju

If ever you go to Jeju Island, you might want to try the following native dishes:

Heuk Dwaeji (black pork meat)

Said to be one of the most famous food in Jeju, more tastier than regular pork, and of course more expensive.

Ok-dom (Sea bream)

A small red fish that is known for its delicate taste

and texture and is usually served broiled.

Haemul Dukbaegi (Seafood Hotpot)

A special treat for all seafood lovers.  This is a stone pot filled with all kinds of seafood, usually consisting of shrimps, clams, octopus, squid, crabs cuttlefish, and abalone.